Interesting agro product – Egg Powder

Interesting agro product – Egg Powder..

They are pasteurized egg. The water is removed to produced the egg-powder.

Dried egg powder is "shelf-stable", able to be stored without refrigeration. They are a good substitute for any recipe calling for the use of raw eggs since pasteurization eliminates the possibility of salmonella contamination sometimes found in raw eggs.

Wohoo.. imagine in the future we live in a world without egg—all eggs are sold in powder form.. Your grandchildren might not even have seen an egg. They have no idea on how an egg looks like.

Then we’ll have everything in powder form.. potatoes.. vegetable.. rice… Men and Women hiding their fugly faces under 2 inches powder.. etc.

We ‘ll be living in a POWDERY world then! Oh no.. O-0 (or maybe we are already living in it?)

p/s : in fact these powder- stuffs are not new things, we might have consumed them . Just we don’t know.. Many biscuit factories use egg powder for hygiene purpose.